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[Video] How to Make Arepas in a Combi Oven

By Pro-Pacific / Oct 10, 2016


Arepas can be described as a type of open-faced sandwich made with ground corn or masa. They are popular in South American countries like Columbia and Venezuala, with characteristics that can vary in color, size, fillings, and even region.

Typically, arepas are topped or filled with different types of meat, cheese, eggs, tomatoes, or even seafood depending on the time of day they are consumed. They can be fried or even baked, but the easiest way to make an arepa is in a combi oven.

See how to make an arepa in a combi oven by watching this video created this year in Chicago at the National Restaurant Association Show. 

Join us at NRA 2016, and watch this short video that shows the simplicity of making arepas in a combi oven.

Ready to learn more about the capabilities of combi ovens?

Alto-Shaam Foodservice Solutions Guide CTA

Topics: Combitherm Ovens, Alto-Shaam, NRA Show

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