Seafood doesn't have to come from the Pike Place Fish Market or even the Puget Sound in order to be fresh. And, believe it or not, it doesn't have to be stored on ice, either....
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Topics:
Unified Brands,
Randell,
Refrigerated Drawers,
Refrigeration,
FX Series
“Born in the U.S.A.” is one of Bruce Springsteen’s biggest hits. And while The Boss may not have written that song about foodservice manufacturers, it certainly applies to the equipment we represent at Pro-Pacific....
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Topics:
Power Soak,
Alto-Shaam,
Champion Dishwashing,
Unified Brands,
Randell,
Avtec,
Groen,
T&S Brass,
Chicago Metallic,
Federal,
Vitamix,
Norlake,
Cooper Atkins,
Eagle Group,
Cold Zone,
Imperial
Not all prep tables are created equal. When operators are considering a raised rail prep table for their Pacific Northwest foodservice operations, we're often asked one important question. What's the difference between Randell cold wall prep tables and forced air prep tables? Let's take a look....
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Topics:
Unified Brands,
Randell,
Prep Tables
As we look toward the end of the current school year, that means planning for the following year is beginning. Whether you're a newer school looking for some minor upgrades to enhance the student dining experience or you're an older school cafeteria ready for a complete renovation, Pro-Pacific has ...
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Topics:
Alto-Shaam,
Champion Dishwashing,
Unified Brands,
Randell,
Cook and Hold Ovens,
Groen,
Heated Holding,
K-12 Schools,
Vitamix,
Warewashing,
steam jacketed kettles,
Norlake,
combi-ovens,
Cooper Atkins,
NotifEye,
HACCP,
Ranserve
As Americans, we know our pizza. In reality, we're actually the experts. Consider these statistics:...
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Topics:
Unified Brands,
Randell,
Prep Tables,
Pizza
Refrigeration in your commercial kitchen can be a real pain in the you-know-what. With door refrigeration models, cold air can literally spill out onto the floor while at the same time hiding food products that are placed in the back, burying them forever - or at least until they're rediscovered ...
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Topics:
Unified Brands,
Randell,
Pacific Northwest,
Oregon,
Refrigerated Drawers,
Washington,
Refrigeration,
FX Series
If you're heading to Chicago for the 2016 National Restaurant Association Show, we hope you find your time to be both enjoyable and useful. As your local experts in all things foodservice equipment, we put together this small but handy guide on some important things to look for while you're there....
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Topics:
Power Soak,
Kitchen Innovation Awards,
Alto-Shaam,
Champion Dishwashing,
NRA Show,
Unified Brands,
Randell,
Avtec