Welcome to Pro-Pacific's Foodservice Equipment Blog

Planning Ahead for Your 2018-19 K-12 School Foodservice Operation

By Pro-Pacific / Mar 02, 2018
As we look toward the end of the current school year, that means planning for the following year is beginning. Whether you're a newer school looking for some minor upgrades to enhance the student dining experience or you're an older school cafeteria ready for a complete renovation, Pro-Pacific has ...
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Topics: Alto-Shaam, Champion Dishwashing, Unified Brands, Randell, Cook and Hold Ovens, Groen, Heated Holding, K-12 Schools, Vitamix, Warewashing, steam jacketed kettles, Norlake, combi-ovens, Cooper Atkins, NotifEye, HACCP, Ranserve

A Quick Look at the Benefits of Champion's PRO Series Commercial Warewashing Systems

By Pro-Pacific / Apr 11, 2017
Earlier this year at the NAFEM Show, Champion Industries unveiled a brand new series of commercial warewashers that provide easier control for foodservice operators. While the machines themselves are easy to use, the benefits of Champion's PRO Series require a little explanation. Let's take a quick ...
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Topics: Champion Dishwashing, Pacific Northwest, Warewashing, Commercial Dishwashing, Rack Conveyor, Ventless, NAFEM Show

A Quick Intro to Ventless Rack Conveyor Commercial Dishwashers

By Pro-Pacific / Jan 25, 2017
Commercial dishwashing is an important aspect of any foodservice operation. Like the circulatory system in the human body, warewashing provides the vehicles by which everything moves throughout the operation, from the line to front-of-the-house to the romantic table in the corner and ultimately ...
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Topics: Kitchen Innovation Awards, Champion Dishwashing, NRA Show, Pacific Northwest, Warewashing, Commercial Dishwashing, Rack Conveyor, Ventless

The Top Foodservice Equipment You Should Know This Fall: Part One

By Pro-Pacific / Aug 30, 2016
Fall is just around the corner. In fact, it's here! Take a look at the top foodservice equipment you should know this fall, and get a head start on finishing out the year strong in your Washington, Oregon, Idaho, Montana, Alaska, or Hawaii commercial kitchen. Let's take a look manufacturer by ...
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Topics: NEMCO, Kitchen Innovation Awards, Alto-Shaam, Champion Dishwashing, NRA Show, Rotisseries, Oregon, Xcelerate Hi-Speed Oven, Montana, Idaho, Hawaii, Vegetable Noodler, Washington, Alaska, Pananini

Pro-Pacific's Guide to the 2016 National Restaurant Association Show

By Pro-Pacific / May 12, 2016
If you're heading to Chicago for the 2016 National Restaurant Association Show, we hope you find your time to be both enjoyable and useful. As your local experts in all things foodservice equipment, we put together this small but handy guide on some important things to look for while you're there....
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Topics: Power Soak, NEMCO, Kitchen Innovation Awards, Alto-Shaam, Champion Dishwashing, NRA Show, Unified Brands, Randell, Avtec

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