Welcome to Pro-Pacific's Foodservice Equipment Blog

Hammered Copper Trays Win Tabletop Award from FER Magazine

By Pro-Pacific / Sep 24, 2018
In the midst of America's current culinary golden age, there have been several emerging trends. Whether it's in a food hall or even in fine dining, one of these new passions is sharing....
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Topics: Dinnerware, Hall China

What Is the Biggest Challenge in K-12 Foodservice, and How Can It Be Solved?

By Pro-Pacific / Sep 12, 2018
According to a leading school nutrition expert, every school district faces five key challenges when it comes to foodservice. Those challenges are food, finance, facilities, human resources, and marketing. Of these five, though, one seems to be more and more critical for school districts across the ...
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Topics: K-12 Schools

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