Welcome to Pro-Pacific's Foodservice Equipment Blog

[Case Study] How a Globe Combo Grill Can Help Make the Perfect Panini

By Pro-Pacific / Sep 26, 2017
  Restaurants all across the country and all around the Pacific Northwest would love for new ways to expand menu offerings and grow sales. For an Ohio coffee shop called Warehouse 4, they did just that with countertop cooking....
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Topics: Pacific Northwest, Globe, panini press, panini, Globe Deluxe Combo Grill

Cook Anywhere with Countertop Cooking Equipment

By Pro-Pacific / Sep 13, 2017
Each commercial kitchen in the Pacific Northwest has its own unique challenges when it comes to foodservice equipment. For some, space limitations play a big role in the equipment operators can use. For others, the cost for heavy-duty equipment is an important factor. Fortunately for foodservice ...
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Topics: Globe, induction range, countertop cooking, cooking equipment, fryer, griddle, charbroiler

4 Reasons Why Your Food Slicer Isn't Cutting It

By Pro-Pacific / Apr 05, 2017
  For a customer, there’s nothing more disappointing than going to the grocery store and ordering their favorite deli meat, to only instead getting a pound of thick, uneven meat in return. So many delis, grocery stores and restaurants in the Pacific Northwest rely on a food slicer, and yet, too ...
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Topics: Delis, Pacific Northwest, Restaurants, Grocery Stores, Oregon, Washington, Globe, slicer, food slicer

The Top Foodservice Equipment You Should Know This Fall: Part Two

By Pro-Pacific / Sep 12, 2016
As we mentioned in part one of the top foodservice equipment you should know this fall, there is plenty to consider for foodservice operators in Washington, Oregon, Idaho, Montana, Alaska, and Hawaii. From new foodservice display cases to induction technology, let's take a closer look at some of ...
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Topics: Foodservice Displays, Grill Pans, T&S Brass, Chicago Metallic, Federal, Panasonic, Spiral Mixers, Induction, Commercial Cooktops, Vitamix, Food Allergies, Globe

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